“BLOODY 3 WAY" Bloody Mary Brunch

Sun. Jan 31, 2016 10:00am - 1:00pm EST
21 and Over
Price: $60.00
21 and Over
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Event Stats
Price: $60.00
21 and Over
Event Description
“BLOODY 3 WAY" Bloody Mary Brunch

Start your Sunday morning with Farm-to-Bar colorful Bloody's !!


Maria Verde ~ Yellow Mary ~ Smoky Mary    


Current mixology is all about tearing down and rebuilding classic cocktails (Bourbon-ginger negroni anyone?). Yet, besides crowning it with a crowd of gimmicky garnishes like bacon, stuffed jalapeños and mini cheeseburgers (or all three), the basics of the Bloody Mary remain roughly the same. With few exceptions, most bars still serve a combination of vodka, tomato juice, horseradish, Worcestershire sauce, hot sauce, lemon or lime juice, salt and pepper.


Stranger still: Mixologists will use farm-to-bar produce for most of their menu, but when slinging a Bloody Mary many still use store-bought tomato juice or even—gasp—pre made mixers.


BRUNCH

 

Join Executive Chef Daniel Higgins and Chef de Cuisine Michael Zemaitus pairing creative, inventive and organic house made Bloody's and Brunch items to delight your senses as you gaze out over the blue green water from SHOR American Grill.


 





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Venue Details
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Hyatt Key West Resort & Spa 601 Front Street
Key West, FL 33040
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